Test cook Bryan Roof cooks host Julia Collin Davison a Birmingham specialty, Greek Chicken. Next, tasting expert Jack Bishop has host Bridget Lancaster taste crumbled feta, and equipment expert Adam Ried reveals his top pick for liquid measuring cups. Finally, test cook Lawman Johnson makes the best Crushed Red Potatoes with Garlic and Herbs.
Episode Duration: 25 minutes and 15 seconds
Episode Number: 1307
No future air times were found for this episode.
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.
Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
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Thu, May 2 | 9:00 P.M. | Spring Feast NH Create (11.4) |
Fri, May 3 | 2:00 A.M. | Spring Feast NH Create (11.4) |
Fri, May 3 | 7:30 P.M. | Fish Tacos and Fried Shrimp NH Create (11.4) |
Sat, May 4 | 12:30 P.M. | French-Inspired Dinner NHPBS (11.1) |
Sat, May 4 | 4:30 P.M. | Texas Cookout NH Create (11.4) |
Sun, May 5 | 12:30 A.M. | The Best Diner Food NH Create (11.4) |
Sun, May 5 | 7:30 P.M. | Never Enough Citrus NH Create (11.4) |
Mon, May 6 | 7:30 P.M. | Sisig and Wings NH Create (11.4) |
Tue, May 7 | 1:30 A.M. | Sisig and Wings NH Create (11.4) |
Tue, May 7 | 3:30 P.M. | Motor City Favorites NH Create (11.4) |
Wed, May 8 | 9:00 A.M. | French-Inspired Dinner NH Create (11.4) |
Wed, May 8 | 12:00 P.M. | French-Inspired Dinner NH Create (11.4) |
Wed, May 8 | 4:00 P.M. | French-Inspired Dinner NH Create (11.4) |
Wed, May 8 | 7:30 P.M. | Hawaiian Melting Pot NH Create (11.4) |
Thu, May 9 | 1:30 A.M. | Hawaiian Melting Pot NH Create (11.4) |
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W34DQ-D Ch. 34 Pittsburg