Host Bridget Lancaster makes Popcorn Chicken, and Toni Tipton-Martin talks about the snack's inventor. Equipment expert Adam Reid shares his top pick for electric deep fryers. Bryan Roof makes Gobi Manchurian, and Lawman Johnson fries up Crispy Vegetable Fritters.
Episode Duration: 25 minutes and 14 seconds
Episode Number: 9917
No future air times were found for this episode.
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.
Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
Sun, May 5 | 7:30 P.M. | Never Enough Citrus NH Create (11.4) |
Mon, May 6 | 7:30 P.M. | Sisig and Wings NH Create (11.4) |
Tue, May 7 | 1:30 A.M. | Sisig and Wings NH Create (11.4) |
Tue, May 7 | 3:30 P.M. | Motor City Favorites NH Create (11.4) |
Wed, May 8 | 9:00 A.M. | French-Inspired Dinner NH Create (11.4) |
Wed, May 8 | 12:00 P.M. | French-Inspired Dinner NH Create (11.4) |
Wed, May 8 | 4:00 P.M. | French-Inspired Dinner NH Create (11.4) |
Wed, May 8 | 7:30 P.M. | Hawaiian Melting Pot NH Create (11.4) |
Thu, May 9 | 1:30 A.M. | Hawaiian Melting Pot NH Create (11.4) |
Thu, May 9 | 3:00 A.M. | French-Inspired Dinner NH Create (11.4) |
Thu, May 9 | 3:30 P.M. | Never Enough Chocolate NH Create (11.4) |
Fri, May 10 | 7:30 P.M. | Grilled Lamb and Cheesecake NH Create (11.4) |
Sat, May 11 | 12:00 A.M. | Spring Feast NH Create (11.4) |
Sat, May 11 | 12:30 P.M. | Sausages and Salad NHPBS (11.1) |
Sat, May 11 | 1:00 P.M. | Spring Feast NH Create (11.4) |
Sat, May 11 | 4:30 P.M. | Hawaiian Melting Pot NH Create (11.4) |
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg